A French Tradition in the Heart of Sacramento
The Evolution from Brasserie Capitale to Brasserie du Monde
When we first opened our doors, we had one simple goal: to bring the warmth, elegance, and vibrance of a French brasserie to Sacramento. What we didn’t fully anticipate was how much this journey would shape us. Ten years later, Brasserie du Monde is not just a restaurant—it’s a place where stories unfold, memories are made, and connections deepen.
Back in 2015, we started as Brasserie Capitale, a name that reflected our passion for sharing authentic French cuisine with our community. Over time, Sacramento shaped us as much as we shaped it, and in 2021, we embraced a new identity: Brasserie du Monde. This evolution was about more than just a new name; it was about expanding our horizons while staying rooted in our original vision.
Embracing Sacramento’s Farm-to-Fork Spirit
Sacramento is a special place. It’s not just the capital of California; it’s the heart of the farm-to-fork movement, a city where food is celebrated as both sustenance and art. From the moment we opened, it was clear that if we were going to serve French cuisine here, we needed to do it the Sacramento way.
At Brasserie du Monde, we see food as a bridge between worlds. On one side, we have the timeless elegance of French cooking—the delicate sauces, the bold flavors, and the attention to detail that defines every dish. On the other side is Sacramento’s incredible agricultural bounty. By bringing these two together, we’ve found a way to honor both our heritage and the city we call home.
What Makes a Brasserie Special?
The Role of Brasseries in French and Local Culture
At its heart, a brasserie is more than just a restaurant—it’s a way of life. For us, the idea of a brasserie has always been tied to connection. It’s a place where friends gather, where conversations linger long after the last bite, and where the elegance of fine dining meets the comfort of familiarity.
Here at Brasserie du Monde, we’ve worked hard to create that balance. When you walk through our doors, we want you to feel at home while being transported to a Parisian brasserie. This means more than just offering French cuisine; it means embracing the traditions that make brasseries special. The warm, welcoming atmosphere. The clink of glasses raised in celebration. The timeless sense that everyone, no matter where they come from, belongs at the table.
Blending French Heritage with Sacramento Roots
When we talk about French dining at Brasserie du Monde, we’re not just talking about recipes or techniques—we’re talking about a feeling. There’s something deeply satisfying about taking the time to savor a meal, whether it’s a rich coq au vin or a flaky pain perdu. French-inspired cuisine has always been about more than just food; it’s about celebrating the moment, the company, and the flavors on the plate.
That’s why we’ve made it a priority to marry this heritage with the spirit of Sacramento. Our city’s farm-to-fork culture is an incredible gift. With access to some of the freshest ingredients in the country, we can elevate classic French dishes in ways that feel authentic to both traditions. For example, when we prepare a ratatouille, it’s not just a homage to Provence—it’s a celebration of the vibrant produce grown right here in Northern California.
Sacramento’s Food Scene and Brasserie du Monde
Anchoring Downtown’s Dining Culture
Sacramento isn’t just where we’re located—it’s where we belong. This city has grown into a nationally recognized food destination, and we’re proud to be part of its story. Downtown Sacramento is a hub for creativity and culture, and we’ve worked to ensure that Brasserie du Monde adds to that vibrancy.
When we opened, our goal was to bring a piece of Paris to Sacramento, but what we’ve discovered over the years is how seamlessly this city’s spirit blends with French tradition. Sacramento’s food scene thrives on collaboration, from the partnerships between chefs and farmers to the shared joy of food festivals and community events. We’re proud to have been part of these vibrant moments, whether through participating in the Dine Downtown event or hosting gatherings that bring people together over great food and wine.
A Proud Participant in Local Initiatives
It’s this sense of community that makes Sacramento special. Here, dining out isn’t just about eating—it’s about connection. And that’s what we strive to offer every guest who walks through our doors: a space where meals are shared, stories are told, and memories are made.
A Decade of Memories and Looking Ahead
A Decade of Connection
It’s hard to believe we’re celebrating 10 years. When we reflect on this milestone, it’s not just the years we think about—it’s the people. It’s the regulars who’ve become like family, the staff who pour their hearts into every detail, and the new faces who remind us why we love what we do.
Over the years, there have been countless moments that stand out. We’ve celebrated engagements, anniversaries, birthdays, and even quiet Tuesday nights that turned into something special. These are the memories that make Brasserie du Monde what it is—not just a restaurant, but a part of Sacramento’s story.
Continuing the Journey
As we look to the future, we’re excited for what’s ahead. We’ll continue to celebrate the farm-to-fork movement, explore new ways to innovate French-inspired cuisine, and deepen our connections with the community. But most importantly, we’ll keep doing what we’ve always done: creating a space where you can come as you are and leave with something unforgettable.
Conclusion
From the bottom of our hearts, thank you for being part of our journey. Every meal, every moment, and every memory shared within our walls has brought us here. As we celebrate our 10th anniversary, we’re not just looking back—we’re looking forward to the next chapter, and we couldn’t do it without you.
We invite you to join us this month in celebrating what makes Brasserie du Monde special. Whether you’re stopping by for Dine Downtown or simply for a glass of wine and good conversation, we can’t wait to see you.
Here’s to 10 years of Brasserie du Monde—and to all the meals, memories, and moments still to come.